Gather your people for a meal

Share on whatsapp
Share on facebook
Share on linkedin
Georges K.
Read More
Excellent food. Friendly chef. Great service. Perfect experience.
Fabio P.
Read More
An experience you simply have to do.
Wenceslas S.
Read More
Good price-performance ratio.
Lion d’Or
Chef Jeremy Parjouet, who obtained a Michelin star in 2013, will introduce you to a regional cuisine trustworthy of the country’s most beautiful tables. The Mastery of seasonings, the association of flavours and his creativity have made his reputation. Discover the Chef’s exceptional menu.
Member since: July 1, 2020
Gault & Millau: 14.5/20

Restaurant Lion d'Or's Menus